local. fresh. focused on approachable craft.
Zed’s Resilience IPA
Produced from a recipe provided by Sierra Nevada, Zed’s Beer is donating 100% of sales to the Sierra Nevada Camp Fire Relief Fund! ABV: 6.8% IBU: 70
Zed’s in The Universe–Pale 42
Made with mostly American 2 Row and supported by Centennial, Cascade and Amarillo hops, this beer has an appealing floral nose and apricot undertones on the tastebuds. ABV: 5.0% IBU: 42
Zed’s in the Backyard–Copper Cream Ale
Rich and Creamy, with a smooth mouthfeel balanced by a slight “bite” from the yeast and a light hopping with Centennial. Gets its coppery glow from a kiss of caramel and black-patent malt. ABV: 5.5% IBU: 19
Zed’s In Ireland–dry stout
Dry? Sweet? Milk? These are just words. Beautiful Bakers chocolate and coffee on the nose, bitter chocolate in the mouth. ABV: 4.1% IBU: 27
Zed’s in NJ–Jersey Blonde
The beer you love is back. This easy-drinking Blonde will remind you how approachable craft beer can be ABV: 5.5% IBU: 30
Zed’s in San Fran–Brut IPA
Zed’s in San Fran—Brut IPA is a delicious take on what an IPA can be. This beer his highly effervescent and finishes quite dry. You’ll love how the combination of Crystal, Simcoe and Citra hops shine. ABV: 5.7 IBU: 58
Zed’s in Kilkenny–Irish Red
How many sips does it take to get to the bottom of Zed’s in Kilkenny—Irish Red? Count the lace rings to find out! Our Irish Red represents a modern interpretation of the classic style: slightly sweet with just a touch of esters balanced by the finish. ABV: 5.3 IBU: 20
Zed’s in Liverpool–Northern England Brown Ale
Here’s a style you don’t see that often. Our Northern England Brown Ale futures a pleasant caramel biscuit base backed by fuggles wrapped in a beautiful reddish hue. Geek alert: ask our Brewer or two Cicerones how this style differs from other Browns.
Zed’s Snowbird Envy–Gose Style
Zed’s envious of the snowbirds! We created this Gose to start with a sharp aroma followed by a refreshingly lime and salty finish. Hold onto Summer as long as possible! ABV: 5.4 IBU: 18
Zed’s in Oaxaca–Habanero Stout
We blended habanero into our Stout and created a spicer way to take you over the border. Chocolate and toast in the nose, chocolate and habanero in the mouth. ABV: 4.1% IBU: 29
Who is Zed, anyway?
a Bado family legend
According to Bado family lore, our great-grandfather worked in the mines in Chop, Hungary. On his days off and as he could, he would brew beer for the other miners. The containers? Steel pails. I think he should be credited for inventing the Growler and Crowler!