What’s Zed Got Going On 5.23.19

Welcome to this week’s edition of What’s Zed Got Going On?

Don’t Panic!

Are you a really hoopy frood?  Prove it to me and I will buy you your first pint on Saturday, May 25.  You know what I need to know.

New Beer Alert!  New Beer Alert!

Zed’s in the 10th—Muôi Tiêu Chanh is amazingly complex beer that changes flavor sip after sip.  Inspired by a beer Lori and I enjoyed at Le Triangle during Paris Beer Week, this Vietnamese farm house is made with Pepper and Salt from Vietnam and lemongrass.  It’s singularly hopped with Motueka and blended with a gallon of fresh lime.

We’re open on Memorial Day!  We’re Open on Memorial Day!

Come on in and hang out with us this Memorial Day Monday.  Lori and I will be pouring from noon till around 4, maybe 5.  Depends on the crowd.

Get your tickets for Opening Tap!  Get your tickets for Opening Tap!

There are a few tickets for the Philly Beer Week premier event, Opening Tap!  Zed’s will be pouring there, along with more than 50 other breweries from the surrounding area.  It’s always one of the best events.  Friday May 31.

Marlton Day next week!  Marlton Day next Week!

Don’t forget to block your calendars for what some call the “premier*” event on the East Coast.  Join Zed’s Beer and other businesses and organizations on Main Street as we talk about our businesses and organizations.  We won’t be pouring beer at the event, but will be handing out coupons for discounts at the official After Party at Zed’s Beer!

Pour it Forward!  Pour it Forward!

Here’s some of the Pour it Forward cards that are currently on the board: “a nanny!”  “Anyone who owns a 1967 Camaro.” “A Magician.”  “A Marine, active or retired.”

Questions?  Ask Geoff or Lori

Hours for this week:

Thursday 4-9:30p

Friday: 4-10p

Saturday NOON-10p

Sunday NOON-6:30p 

Memorial Day Monday NOON-4, maybe 5, maybe later depending on the crowd.

On to the beer list!  On to the Shandy list!  On to the Cans list!

Zed’s on the West Coast—IPA v10

Zed’s in the Universe—Pale42

Zed’s in the Backyard—Copper Cream Ale  *silver medal winner*

Zed’s in Ireland—Dry Irish Stout (Nitro only; no Crowlers; 4 paks are avail)

Zed’s in NJ—Jersey Blonde

Zed’s in Prague—cZech style lager

Zed’s on the Liffey—Dublin Porter

Zed’s in San Fran—Brut IPA v2 *bronze medal winner*

Zed’s in Manchester—English Pub Ale (Nitro only; no take-away) **LAST KEG**

Zed’s in the 10th—Muôi Tiêu Chanh

Zed’s in Wallonia—griZette

Zed’s in Kilkenny—Irish Red

Zed’s Black and Gold half and half (no take-away)

Shandys!  Shandys!

Zed’s Main Squeeze Radler

Zed’s Blood Orange Copper Cream

Zed’s Passionate Blonde

Zed’s ‘No Snakes” Snakebite

Cans!  Cans!

Zed’s on the West Coast—IPA v10

Zed’s in Ireland—Dry Stout

Zed’s in NJ—Jersey Blonde

Zed’s in San Fran—Brut IPA v2

Zed’s in Kansas—American Amber

Zed’s in the Backyard—Copper Cream Ale

Zed’s in the Universe—Pale42

Zed’s in Kilkenny—Irish Red

Zed’s on the Liffey—Dublin Porter

*this is a slight exaggeration.  I’m not aware of anyone actually saying that, other than two people I met behind Zed’s a week ago.